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Product Advantage
(1)Made from high-quality aluminized steel、aluminum、stainless steel offering excellent heat conductivity and long-lasting durability for consistent baking results.
(2) 18*26*1inches/13*18*1 inches/9*13*1 inches Amercian baking sheet standard size, designed for versatile use in commercial kitchens, bakeries, food factories, and industrial baking scenarios.
(3) Finished with PTFE food-safe non-stick coating, ensuring easy release, quick cleaning, and improved baking efficiency.
(4)Commercial and industrial grade construction, ideal for heavy-duty, high-frequency use in bakeries, central kitchens, and automated food production lines.
(5) Manufactured by Xinhua Bakeware Factory, a professional commercial baking tray manufacturer in China established in 1978, backed by rich industry experience, stable quality control, and expert craftsmanship.
Product Uses
Function: Versatile baking of bread, baguette, puff pastry, crispy snacks, and more.
1.Artisan Bakery & French Baguette Production
Designed to evenly conduct heat for consistent crust formation and internal crumb structure. Ideal for high‑volume baking of baguettes, rolls, and rustic loaves. The reinforced rim prevents warping, ensuring flat, professional‑quality results batch after batch.
2.Puff Pastry & Layered Dough Goods
Provides stable, rapid heat transfer to achieve perfect lamination and flaky texture for croissants, palmiers, and Danish pastries. The smooth surface promotes easy release without compromising delicate layers.
3.Snack & Crispy Treat Manufacturing
Used for baking cookies, crackers, granola, and other crispy items. Its durable construction withstands frequent thermal cycling, while the optional non‑stick coating ensures clean, efficient production with minimal waste.
4.Pizza & Flatbread Preparation
Supports high‑temperature baking up to 250 °C, delivering a crisp base and even browning for Neapolitan‑style pizzas, focaccia, and flatbreads. The lightweight design allows quick loading and unloading in busy kitchens.
5.Frozen Pre‑formatted Dough Baking
Compatible with blast‑freezer‑to‑oven workflows. The sheet’s rapid thermal response reduces baking time for frozen dough, preserving moisture while achieving a golden finish—key for supermarket in‑store bakeries and food‑service operations.
6.Decorative & Specialty Item Baking
Can be customized in thickness, coating, and edge design to suit specialty shapes (e.g., scored‑pattern bread, decorative tarts). Ideal for boutique bakeries and hotels seeking both performance and visual appeal.
7. Artisan Bakery & French Baguette Production
Designed to evenly conduct heat for consistent crust formation and internal crumb structure. Ideal for high‑volume baking of baguettes, rolls, and rustic loaves. The reinforced rim prevents warping, ensuring flat, professional‑quality results batch after batch.
Product Operate Guide
1. Clean the tray with the clean and soft cotton cloth before using.
2.Smear the oil over the tray,fill the slurry and bake.
3.No baking empty tray. No Baking empty tray with smeared oil.
4. Clean the tray and remove the crumbs with the clean and soft cotton cloth and air-dry the tray if leaving unused for a long time.
5.Do not scratch or scrape pans.Do not use metal utensils or other objects that could scratch the coating. Deep scratchers may cause surface corrosion on the pan. No alkali chemical cleaning agent to clean the tray,in case the coating will be damaged.
FAQ
Q: Are you a factory or a trading company?
Answer: We are a factory called Xinhua Bakeware Factory, and we have over 48 years of production and export experience in the customized baking tray field.
Q: Can I receive samples before placing an order? How long does the sample take?
Answer: Yes, we support providing you with samples for testing. If we have available molds, the delivery time will be within 7 days. If we need customized samples, the cost and delivery time will depend on the size and process.
Q: What is the price of the baking tray?
Answer: As you know, we are a manufacturer, so our price will depend on the shape, size, quantity, coating, etc. you need. After we confirm the detailed information, we will send you a quotation as soon as possible.
Q: How do you standardize product quality?
Answer: Our factory has a professional quality control team that strictly supervises and inspects every aspect from production to packaging. We also send product photos and packaging photos to our customers before shipment.
Q: Do you provide OEM&ODM services?
Answer: Of course, we are a factory with a professional R&D team and production workers to support OEM and ODM services.
Size | 460*660*27mm (18*26*1 Inches) |
Material | Aluminum |
Thickness | 0.8mm/1.0mm/1.2mm/1.5mm - Customize according to requirements |
Surface | No coating |
Packing | 20pcs/carton |
MOQ | 100pcs |
Function | baking bread, baguette, puff pastry food, various crispy treats etc. |
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